Gandhi’s vegetarian restaurant Menu (Update 2025)

Leavened bread cooked in a hot clay oven and topped with cheese. Served with curry

Crispy pastry filled with spiced potatoes and peas, served with tangy tamarind chutney.

Crispy puris filled with spiced water, tangy tamarind, and fresh herbs for a burst of flavor.

Leavened bread cooked in a hot clay oven topped with melted butter and served with curry

Savory spiced vegetable chicken filling wrapped in warm, fluffy naan for a delightful experience.

Soft naan stuffed with spiced paneer, baked to perfection.

Soft, fluffy flatbread perfect for dipping or pairing with your favorite dishes.

Spiced minced vegetable and mutton stuffed naan bread, perfect for a flavorful meal.

A traditional Indian dish with spicy chickpea curry served with fluffy, deepfried bread, hearty, savory, and satisfying

Soft, unleavened flatbreads, perfect for pairing with your favorite curries and dips.

Savory fish balls with a hint of vegetables, skewered and ready to enjoy.

Spicy, meaty, flavorful, hearty dish

Tender ladys finger, lightly seasoned and sauteed to perfection, offering a delightful crunch.

Crispy, plantbased drumstick seasoned to perfection, served with a side of zesty dipping sauce.

Steamed rice noodle rolls, often served with sweet soy sauce

Steamed broccoli stick, crisp and fresh, perfect for a healthy side or snack.

Savory, crispy vegetablebased chicken on a stick

Crispy golden tofu skin, lightly fried to perfection, served with a savory dipping sauce.

Savory dish with vegetables, often with a spiced sauce

Savory plantbased sausage, grilled to perfection and served with a zesty dipping sauce.

A skewer or stick of grilled or cooked mushrooms

Grilled brinjal, seasoned to perfection, offering a smoky and savory delight.

Golden, crispy tofu with a tender center

Silken tofu served with a delicate sauce, garnished with fresh herbs and a hint of spice.

Spicy stirfried noodles with shrimp, vegetables, and aromatic herbs in a zesty Tom Yam sauce.

Spicy and tangy noodles served in a fragrant Tom Yam soup broth

Stirfried noodles with shrimp, chicken, and vegetables in a savory soybased sauce.

Crispy fried noodles tossed in savory sauce with fresh vegetables and choice of protein.

Delicate noodles served with savory broth, tender chicken, and fresh vegetables, garnished with aromatic herbs.

Crispy fried noodles with savory seasonings and vegetables, a comforting and satisfying dish.

Savory curry broth with noodles, vegetables, and choice of protein.

Thick yellow egg noodles covered in glossy sweet and salty sauce with fresh prawns

Chicken and egg noodles cooked on sizzling hot clay plate with gravy, egg and vegetables

Savory fried rice with tofu, vegetables, and aromatic spices, delivering a delightful plantbased experience.

Basic fried rice cooked with chilli paste, soysauce, mushrooms and other vegetables

Rice fried with water spinach and birds eye chilli, served with a generous sprinkle of fried anchovies

Fragrant rice stirfried with spiced vegetables and tender mutton, garnished with fresh herbs.

Savory fried rice with tender potatoes, vibrant vegetables, and aromatic spices for a delightful meal.

Basic fried rice cooked with chilli paste, anchovies, paneer, leafy greens, lettuce and other vegetables

Chef recommended

Fried rice with spiced chicken and vegetables

Savory Chinese fried rice with a medley of vegetables and your choice of protein.

Non spicy fried rice cooked with mix vegetables

Stirfried rice with petai beans, shrimp, and a blend of aromatic spices.

Spicy Thai fried rice with vegetables, egg, and choice of protein.

Fresh stirfried vegetables in a savory sauce, perfect for a healthy and delicious meal.

Comes with rice, fish curry,2 types of vege, dhall, rasam and vege curry

Comes with rice, mutton varuval,2 types of vege, dhall, rasam and vege curry

Spicy tofu stirfried with aromatic sambal sauce, perfect for a flavorful vegetarian delight.

Soup with fish head and rice vermicelli, with vegetables

Silky smooth tofu, delicately seasoned, offering a light and savory taste without any eggs.

Comes with rice,taufu sambal,2 types of vege, dhall, rasam and vege curry

Crispy, goldenbrown bittergourd slices, lightly seasoned and served with a tangy dipping sauce.

Spicy and dry chicken curry

Plantbased chicken in a rich, spicy rendang curry with vegetables

Crispy, goldenbrown cauliflower florets served with a tangy dipping sauce.

Creamy buttermilk beancurd served with a drizzle of honey and a sprinkle of nuts.

Delicious veggie chicken burger served with crispy wedges for a satisfying meal.

Savory plantbased chicken patty topped with melted cheese, fresh lettuce, and zesty sauce on a bun.

Thick and creamy mushroom soup with fresh sliced mushrooms

Grilled plantbased patty with fresh lettuce, tomato, and vegan mayo on a toasted bun.

Crispy vege chicken burger with golden fries, perfect for a delicious and satisfying meal.

Set of 3 pcs

Crispy semolina crepe infused with aromatic Indian spices, served with chutney and sambar.

Crispy semolina pancake cooked in ghee, served with coconut chutney and sambar.

Panfried roti canai filled with margarine

Thick and crispy crepe pancake

Stuffed flatbread with vegetables and spices

Set of 2 pcs

Comes with 1 pc vadai, 1 pc Idly, 1 pc currypuff and 2 mini thosai

per pax

Crispy beetrootinfused rice crepes served with coconut chutney and spicy lentil soup.

Roti canai with sliced fresh banana filling

Set of 2 pcs

Set of 3 pcs

Flaky smaller version of flatbread, layered with sugar and margarine

Set of 2 pcs

Crispy, fermented rice crepe filled with spiced vegetables, served with tangy coconut chutney and sambar.

Grilled veggie patty with fresh lettuce, tomato, and avocado on a toasted wholegrain bun.

Set of 2 pcs

Per Pax